Salmon Fillets
Salmon Fillets
About this item
Hand-cut from wild-caught fish and portioned for everyday cooking, these fillets arrive firm, glossy and vivid orange - the clearest sign of a cold chain that was never broken. There are no additives and no glazing tricks, only clean ocean flavour that holds up whether you grill, sear or poach. Each piece is trimmed by hand so the thickness stays even, which means it cooks through at the same rate instead of drying out at the edges.
Key Features
- Wild-caught for deeper flavour and better nutrition
- Rich, buttery texture that stays moist as it cooks
- Pre-portioned, so a weeknight dinner stays simple
- Free from artificial additives, fillers and preservatives
- Versatile enough for grilling, baking, salads or pasta
Product Information
- Material: wild-caught salmon, boneless fillet
- Colour: vibrant orange with fine natural marbling
- Pack size: 2 kg
- Storage: keep chilled at 0-4°C and use within three days
- Cooking: pan-sear, grill, poach or bake
Details
Every line is packed as a 2 kg portion, chilled or frozen depending on the catch, and labelled with storage guidance so you can cook what you need and freeze the rest.
Shipping & Returns
Orders are packed into a cold-chain box and dispatched within one business day, with delivery across New Zealand. Chilled packs should go straight into the fridge on arrival.
If something is not right with your order, get in touch within 48 hours of delivery and we will sort it out.
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